2025 Summer Culinary Camps
Registration for JWU Charlotte Summer Camps will begin on Tuesday, February 11, 2025.
Ready Set Cook: Culinary and Baking & Pastry Camps
Ignite your child’s passion with the camp of a lifetime. For children and teens ages 10-17, JWU offers a 4-day professional summer camp designed to teach your budding chef the fundamentals of cooking and baking, proper techniques, kitchen safety and sanitation, and an exploration of popular food items and cuisines. Under the direction of our JWU chef-instructors, these camps offer skill development, critical thinking, hands-on learning, demonstrations, daily snacks, lunch and most of all, FUN!
Class size: 12 students per class, grouped according to age.
Time: 9-2pm
Drop off begins at 8:30am.
Cost: $595 per week. Tuition includes application fee, apron, hat, recipe book, equipment, snacks and lunch each day.
Choose Your Track
Each week, we offer two individual class tracks:
- Culinary (savory foods)
- Baking & Pastry Arts (desserts, breads, sweet pastry)
Students will be grouped according to age, so be sure to choose the appropriate one for your child:
- Ages 10-12
- Ages 13-17
If you register for two weeks, we recommend that you choose one week of Culinary and one week of Baking & Pastry, as class menus may repeat.
- Session 1: Monday, June 16-Thursday, June 19, 2025
- Session 2: Monday, June 23-Thursday, June 26, 2025